Any time of year, you should stock your cooler with an array of interesting wines to serve to company. The tips in the following paragraphs will help you figure out which wines are best to serve for which occasions and with which foods.
Trust yourself when you experiment with wine. For instance, should you have a friend who swears by a particular wine, you may not enjoy that type of wine. Don’t head out to buy it based only on their suggestion. You will end up wasting money.
Wine can help you make a wonderful sauce for beef dishes. Just melt butter in a pan and then add some wine. Let it simmer and cook out the alcohol. When finished, pour it lightly over whatever beef dish you are fixing.
If you are serious about maintaining your wine, consider investing in a cellar. This is especially important if you have expensive wine that you want to have sometime in the future and cannot store it in your kitchen. If you plan on collecting wine, a wine cellar is the best option for preserving its quality.
When you’re developing headaches after drinking wine, reduce how much you drink. Wine has sulfite, an ingredient that increases the chances of headaches. Drinking in moderation will probably be your best bet.
Listen to the advice of wine experts, but don’t take their opinion as gospel. A truly credible wine expert continuously acknowledges their own fallibility. Also, tastes differ. This means you should acknowledge your own tastes before that of an expert.
A dessert wine is a perfect way to end a dinner. A California Port, French Champagne or an Italian Moscato are great choices. Dessert wines are great for sitting by the fire and enjoying intellectual conversations with friends.
The type of grape in use dictates the taste, color and aroma of a wine. Red wine is made of purple grapes that have a fuller body. For a more delicate wine, opt for one of the many white wines made from green grapes. That’s the basics between the two, but there are so many more differences.
It is best to drink white wines while they are within their first two years. The exception would be Chardonnay. That’s because oak usually is not used when producing white wine. Other types of wines on the other hand, the exact opposite is usually true.
Avoid the temptation of stocking up with all your favorite wines. Your taste in wine will likely change as you develop your palette so you should make allowances for this by experimenting as you learn and gain knowledge. Although you might prefer a particular wine now, it is possible your tastes will change in the future. You might end up wasting money and space on a lot of bottles you will not drink.
Vintage is when the grapes for the wine were harvested. So, a 2010 wine has been made with grapes harvested in the fall of 2010. Then the process continues until they are bottled. The wine probably didn’t hit store shelves until a year or so later.
The Internet is full of information surrounding all the various types of wine, the flavors, the years, and the people who serve it. Print all of these pages out and bring them along for your next wine hunt. Ask for the opinions of the employees, compare notes, and don’t take home a bad bottle because of lack of knowledge.
Don’t allow other’s comments determine what type of wine you and do and don’t like. If you enjoy a particular wine, then that is the wine for you. Always live by that simple rule. Opt for wines that you enjoy instead of ones that others enjoy. If your friends dislike your wine, you get to have more of it!
If you are at a loss, select a Pinot Noir. Pinot Noir has a light or medium body that pairs great with many foods. No two Pinot Noirs are alike, but they span a safe flavor range, complementary of practically any meal.
Before serving red wine at a gathering, open up the bottle and let it breathe for about 1/2 hour. Oxygen will have a chance to mix with the wine. The end result is a much fuller taste as the ingredients get stirred up.
Sake is not a wine people think of very much. Sake is a Japanese rice wine. It is very versatile in the type of food that it can accompany. Choose a robust sake and serve it alongside your favorite stir-fry for an authentic Japanese meal.
Check the price of wine online as well as in local stores. Wines can vary depending on retailers. Do your homework if don’t want to overpay.
If you are trying to match a wine with your meal, you should imagine the wine as a food choice. Would the meal taste better with some pepper? Look for a peppery red wine! For example, if your dish could use a touch of lemon, consider choosing a wine with citrus undertones. Thus, your pairing will be a hit.
Jot down wines you try in a notebook. This will help you organize and remember the wines that you like the best, so you try similar wines in the future. Carry around a pad and pencil at all times just to be safe.
Wine comes in many different flavors. Have an idea of the wine you want when you go to your local store. This information in article provides a valuable guide so you can be sure you have the right wine to serve with any meal.